We hosted Passover this year – albeit on the 2nd day of Passover versus the first. It was a success and the kids had a great time at their kids table.
Our Seder Table. We opted to get a folding table, planning for many future events and dinners. This works out well, since my family usually brings extra chairs. Pablo joked that our Seder was the fastest Seder he’s ever experienced. But not quite the Two Minute Seder. Uncle Harley and Aunt Pattie were on their way to Florida for an interview, so they joined us for the festivities.
This year we had a great menu: Aunt Mary made our delicious Turkey, Auntie K cooked a phenomenal brisket, Auntie A brought her famous mashed potatoes and veggies and Mimi made her delicious matzoh ball soup. Forgive me, as I left my camera in the other room and didn’t get to snap a picture of the food – as you know, I always like to.
Little Man enjoyed having his cousins over and didn’t get to sleep until close to 9pm.
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